Silk Cravats & Ascot Ties
Silk cravats in paisley and medallion patterns
The cravat closes the gap between an open shirt collar and a necktie. It is laid loosely around the neck, the ends crossed over one another and tucked into the collar, with no knot at all. The same piece is also called an ascot, after the racecourse west of London, and both words mean the same thing here.
At John Crocket the cravats are made from 100 percent silk, 122 centimetres long, with a blade 15 centimetres wide. The silk gives the fabric its sheen and lets it fall softly once the cravat sits in the collar. Paisley and medallion patterns carry the selection, joined by small-scale geometric designs.
A cravat belongs where a necktie would be too formal and a bare collar too casual: with a soft-collared shirt, under a cardigan, a jacket or a tweed coat, in autumn as much as on a cool summer evening. It asks for no jacket, but takes one well.
Silk does not go in the washing machine. Have stains dry-cleaned and store the cravat loosely rolled or hanging so the weave settles again. The same silk goes into our silk ties, bow ties and pocket squares. In our shop on Friesenstraße in Cologne you can take the cravats in hand and hold them against a shirt and jacket.
